Restaurant Sous Chef
Toronto Toronto, Ontario m5a2y8 Canada
We are urgently searching for an outstanding Restaurant Sous-Chef for this successful upscale restaurant, located downtown Toronto in a major cultural and entertainment facility.
We are searching for a highly energetic individual with proven culinary talents, strong team leadership skills that can seamlessly coordinate from the back and front of the house.
The successful candidate must have a minimum of 3 to 5 years’ experience in a high quality establishment as a Restaurant Sous Chef that has been recognized for is great food and impeccable service to it guests. Preference will be given to someone who has demonstrated that they have successfully managed and attained a high degree of customer satisfaction “ Wow Factor” in their previous career postings.
The Restaurant Sous Chef will supervise an exceptionally creative culinary brigade of Chefs and Cooks. He/she will be responsible for making sure that only the finest food is offered and delivered to the guest. You will be totally focused and excited about the challenges for this future highly acclaimed restaurant and will be willing to do anything it takes to achieve it success in the marketplace.
This position will offer a very competitive salary package in the mid $50’ s with full company benefits. If you are looking for an extremely well known international named establishment to advance your culinary career, this would be a terrific employment move in 2018.
Renard International would like to thank all candidates for their interest, but we regret that our client will only consider individuals that have a stable employment history and are presently in a quality restaurant operation right now. Please send your full resume details to: robin@renardInternational.com in MS Word format as an attachment. We will then respond to you with further information on the above urgent retained confidential search assignment.
Managed by: Robin Sheardown
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Happy New Year and all the very best in 2018.
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